1 Whole Blackberry
3 Whole Raspberries
25ml Cranberry Juice
12.5ml Vanilla Sugar Syrup (original sugar syrup can be used if preferred)
12.5ml Freshly Squeezed Lime Juice
Method: Add Fruit to the bottom of a shaker and muddle until broken down. Add all other ingredients and shake with cubed ice. Double strain into a chilled coupette glass over crushed ice and garnish with fresh seasonal fruit.